LUNCH MENU

Served Tuesday thru Friday Until 3:00 PM

 

Choice of Soup:    Wonton, Egg Drop, Hot & Sour, Noodle or Rice Soup

                                 Wonton & Egg Drop Mix – additional 50¢

Substitute white rice with Roast Pork Fried Rice or Brown Rice – $1.00                          * Hot & Spicy

 

$6.75 - Choose from the following dishes:

1 Sweet & Sour Pork or Chicken
2 Chicken, Beef, or Roast Pork with Mix Vegetables
3 Shrimp with Lobster Sauce (w/ minced pork)
* 4 String Bean, Broccoli, or Bean Curd Szechuan Style
* 5 Chicken or Beef with Spicy Garlic Sauce
6 Moo Goo Gai Pan
7 Chicken or Shrimp with Bean Sprouts
8 Pepper Steak or Chicken with Onions
* 9 Shanghai Special (Diced Chicken, shrimp, roast pork & mixed vegetables in a distinctive hot sauce) 
     10 Chicken, Roast Pork, or Shrimp Chow Mein
   11 Roast Pork, Chicken, Shrimp, or Beef Fried Rice
    12 White Meat Chicken and Straw Mushroom with Oyster Sauce
     13 Lop Chuen Special (Chinese sausage w/ shredded green pepper and bean sprouts)
* 14 General Tso’s Chicken (white meat chicken - add $1.50)
* 15 Diced Chicken with Peanuts and Hot Sauce
* 16 Hunan Chicken
     17 Chicken, Shrimp, Beef, or Roast Pork with Broccoli
  Noodle Dishes
     18 Roast Pork, Chicken, Shrimp, or Beef Lo Mein
     19 Beef, Chicken, or Roast Pork Chow Fun (wide flat noodles)
     20 Chicken or House Special Rice Noodle (w/ Curry) (Chinese rice vermicelli)
     21 Chicken or Roast Pork with Needle Noodle
  Vegetarian Delights
    22 Vegetable Fried Rice
     23 Vegetable Lo Mein
     24 Vegetable Chow Fun
    25 Buddha’s Delight
     26 Sautéed Broccoli (w/ white or brown sauce)
* 27 Broccoli with Spicy Garlic Sauce
     28 Vegetable Rice Noodle (Chinese rice vermicelli)

$7.75 - Choose from the following dishes:

29 Shrimp with Mix Vegetables
     30 Sesame Chicken (white meat chicken - add $1.50)
* 31 Chicken, Shrimp, or Beef with Broccoli in Spicy Garlic Sauce
* 32 Shrimp with Peanuts and Hot Sauce
     33 White Meat Chicken or Shrimp with Black Bean Sauce
     34 Diced Chicken with Cashew Nuts
     35 Chickens or Roast Pork Egg Foo Young 
     36 Shrimp or Beef Rice Noodle
     37 Shrimp Chow Fun (wide flat noodles)
* 38 Shrimp with Spicy Garlic Sauce
* 39 Shredded Chicken or Pork Szechuan Style
40 Home Made Bean Curd (Fried tofu with mix vegetables)

 

Sorry, No Other Substitutions!

Additional Meat: extra $2.50 – Additional Shrimp: extra $2.50

Additional Vegetables: extra $1.50

Substitute to Garlic, Szechuan or Black Bean Sauce: extra $1.25

DAILY MENU

* Hot & Spicy (Not spicy can be requested.)

Prices are subject to change without notice.

Copyright © 2010 Hung's Shanghai Restaurant, Inc. All rights reserved.